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Zinfandel
Zinfandel is a variety of red grape planted in over 10 percent of California vineyards. DNA fingerprinting revealed that it is genetically equivalent to the Croatian grape Crljenak Kastelanski, and also the Primitivo variety traditionally grown in the heel of Italy, where it was introduced in the 1700s. The grape found its way to the United States in the mid-19th century, and became known by variations of the name Zinfandel, a name of uncertain origin.
2 Wine(s)
2 Wine(s)